lin·seed  (lĭn'sēd')  n. The seed of flax, especially when used as the source of linseed oil; flaxseed. [Middle English linsed, from Old English līnsǣd : līn, flax (from Latin līnum; see l  no- in Indo-European roots) + sǣd, seed; see seed.] |
linseed
seed of a variety of the common flax, Linum usitatissimum, grown for its yield of linseed oil and meal. This variety of flax has shorter straw, more branches, and more seeds than other varieties that are grown primarily for linen fibre. It is cultivated principally in Argentina, Canada, the United States, Russia, and Ukraine.
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