9 results for: liquorice
| Dictionary.com Unabridged (v 1.1) Based on the Random House Unabridged Dictionary, © Random House, Inc. 2006. |
liquorice
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| li·quo·rice
Audio Help (lĭk'ər-ĭs, -ĭsh) Pronunciation Key
n. Chiefly British Variant of licorice. |
| The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2006 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved. |
| liquorice | |
noun | |
| 1. | deep-rooted coarse-textured plant native to the Mediterranean region having blue flowers and pinnately compound leaves; widely cultivated in Europe for its long thick sweet roots [syn: licorice] |
| 2. | a black candy flavored with the dried root of the licorice plant [syn: licorice] |
| WordNet® 3.0, © 2006 by Princeton University. |
liquorice [ˈlikəris, (American) -riʃ] noun
a plant with a sweet root, or a black, sticky type of sweet made from it
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| Kernerman English Multilingual Dictionary (Beta Version), © 2000-2006 K Dictionaries Ltd. |
Main Entry: lic·o·rice
Variant: or chiefly British li·quo·rice /'lik(-&)-rish, -r&s/
Function: noun
1
: a European leguminous plant of the genus Glycyrrhiza (G. glabra) with pinnate leaves and spikes of blue flowers
2 a : GLYCYRRHIZA 2 b : an extract of glycyrrhiza commonly prepared in the form of a gummy or rubbery paste
| Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc. |
Main Entry: liquorice
chiefly British variant of LICORICE
| Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc. |
liquorice
Lic"o*rice\ (l[i^]k"[-o]*r[i^]s), n. [OE. licoris, through old French, fr. L. liquiritia, corrupted fr. glycyrrhiza, Gr. glyky`rriza; glyky`s sweet + "ri`za root. Cf. Glycerin, Glycyrrhiza, Wort.] [Written also liquorice.]1. (Bot.) A plant of the genus Glycyrrhiza (G. glabra), the root of which abounds with a sweet juice, and is much used in demulcent compositions. 2. The inspissated juice of licorice root, used as a confection and for medicinal purposes. Licorice fern (Bot.), a name of several kinds of polypody which have rootstocks of a sweetish flavor. Licorice sugar. (Chem.) See Glycyrrhizin. Licorice weed (Bot.), the tropical plant Scapania dulcis. Mountain licorice (Bot.), a kind of clover (Trifolium alpinum), found in the Alps. It has large purplish flowers and a sweetish perennial rootstock. Wild licorice. (Bot.) (a) The North American perennial herb Glycyrrhiza lepidota. (b) Certain broad-leaved cleavers (Galium circ[ae]zans and G. lanceolatum). (c) The leguminous climber Abrus precatorius, whose scarlet and black seeds are called black-eyed Susans. Its roots are used as a substitute for those of true licorice (Glycyrrhiza glabra).| Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc. |
Liquorice
Liq"uor*ice\ (l[i^]k"[~e]r*[i^]s), n. See Licorice.| Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc. |
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