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manicotti

[man-i-kot-ee; Italian mah-nee-kawt-tee] /ˌmæn ɪˈkɒt i; Italian ˌmɑ niˈkɔt ti/
noun, Italian Cookery.
1.
a dish consisting of large, tubular noodles stuffed with a mild cheese and baked in a tomato sauce.
Origin
1945-1950
1945-50; < Italian: muffs, plural of manicotto, diminutive of manica sleeve. See manche
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Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for manic-otti

manicotti

/ˌmænɪˈkɒtɪ/
plural noun
1.
large tubular noodles, usually stuffed with ricotta cheese and baked in a tomato sauce
Word Origin
Italian: sleeves, plural of manicotto, diminutive of manica sleeve
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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