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milkless

 - 6 dictionary results

milk

  [milk]
Use milkless in a Sentence
–noun
1. an opaque white or bluish-white liquid secreted by the mammary glands of female mammals, serving for the nourishment of their young.
2. this liquid as secreted by cows, goats, or certain other animals and used by humans for food or as a source of butter, cheeses, yogurt, etc.
3. any liquid resembling this, as the liquid within a coconut, the juice or sap of certain plants, or various pharmaceutical preparations.
–verb (used with object)
4. to press or draw milk from the udder or breast of.
5. to extract something from as if by milking.
6. to get something from; exploit: The swindler milked her of all her savings.
7. to extract; draw out: He's good at milking laughs from the audience.
–verb (used without object)
8. to yield milk, as a cow.
9. to milk a cow or other mammal.
—Idiom
10. cry over spilled milk, to lament what cannot be changed or corrected; express sorrow for past actions or events: Crying over spilled milk will do you no good now.
Origin:
bef. 900; ME; OE meol(o)c, (Anglian) milc; c. G Milch, ON mjōlk, Goth miluks; akin to L mulgēre, Gk amélgein to milk

Related forms:
milkless, adjective
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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Slang Dictionary
milk

  1. tv.
    to attempt to persuade an audience to laugh or applaud. : She went on milking the crowd for adulation long after they had demonstrated their appreciation.
  2. tv.
    to attempt to get recognition from an audience. : His performance was marred by an amateurish attempt to milk applause.
Dictionary of American Slang and Colloquial Expressions by Richard A. Spears.Fourth Edition.
Copyright 2007. Published by McGraw Hill.
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Word Origin & History

milk  (n.)
O.E. meoluc (W.Saxon), milc (Anglian), both related to melcan "to milk." The noun is from P.Gmc. *meluk- (cf. O.N. mjolk, Du. melk, Ger. Milch, Goth. miluks); the verb is from P.Gmc. *melkanan (cf. O.N. mjolka, Du., Ger. melken); both from PIE base *melg- "wiping, stroking," in ref. to the hand motion in milking an animal (cf. Gk. amelgein, L. mulgere, O.C.S. mlesti, Lith. melzu "to milk," O.Ir. melg "milk," Skt. marjati "wipes off"). O.C.S. noun meleko (Rus. moloko, Czech mleko) is considered to be adopted from Germanic. Figurative verbal sense of "exploit for profit" is first found 1526. Milkmaid first attested 1552; milkman "one who sells milk" is recorded from 1589. Milk chocolate is first recorded 1723; milk shake is first recorded 1889, for a variety of creations, but the modern version is only from the 1930s. Milk tooth is attested from 1727. To cry over spilt milk is first attested 1836 in writing of Canadian humorist Thomas C. Haliburton. Milk and honey is from the O.T. phrase describing the richness of the Promised Land.
Online Etymology Dictionary, © 2001 Douglas Harper
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Medical Dictionary

Main Entry: 2milk
Function: transitive verb
1 a : to draw milk from the breasts or udder of b : to draw (milk) from the breast orudder
2 : to induce (a snake) to eject venom milk intransitive senses
: to draw or yield milk
Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc.
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Medical Dictionary

milk (mĭlk)
n.

  1. A whitish liquid containing proteins, fats, lactose, and various vitamins and minerals that is produced by the mammary glands of all mature female mammals after they have given birth and serves as nourishment for their young.

  2. The milk of cows, goats, or other animals, used as food by humans.

  3. A liquid, such as coconut milk, milkweed sap, plant latex, or various medical emulsions, that is similar to milk in appearance.

v. milked, milk·ing, milks

  1. To draw milk from the teat or udder of a female mammal.

  2. To press out, drain off, or remove by or as if by milking; strip.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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Science Dictionary
milk   (mĭlk)  Pronunciation Key 
A white liquid produced by the mammary glands of female mammals for feeding their young beginning immediately after birth. Milk is an emulsion of proteins, fats, vitamins, minerals, and sugars, especially lactose, in water. The proteins in milk contain all the essential amino acids.
The American Heritage® Science Dictionary
Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
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