| a scrap or morsel of food left at a meal. |
| a stew of meat, vegetables, potatoes, etc. |
hydrocarbon hy·dro·car·bon (hī'drə-kär'bən)
n.
An organic compound, such as benzene and methane, that contains only carbon and hydrogen.
| hydrocarbon (hī'drə-kär'bən) Pronunciation Key
Any of numerous organic compounds, such as benzene, that contain only carbon and hydrogen. |