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oleomargarine

[oh-lee-oh-mahr-juh-rin, -reen, -mahrj-rin, -reen] /ˌoʊ li oʊˈmɑr dʒə rɪn, -ˌrin, -ˈmɑrdʒ rɪn, -rin/
noun
1.
Also, oleomargarin.
Origin
1870-1875
1870-75; < French oléomargarine. See oleo-, margarine
Related forms
oleomargaric
[oh-lee-oh-mahr-gahr-ik] /ˌoʊ li oʊ mɑrˈgɑr ɪk/ (Show IPA),
adjective
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for oleo-margaric

oleomargarine

/ˌəʊlɪəʊˌmɑːdʒəˈriːn/
noun
1.
other names (esp US) for margarine
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for oleo-margaric

oleomargarine

n.

1873, "butter substitute made from beef fat," from French oléomargarine (1854), from oléine (from Latin oleum "oil" + -ine, after glycerine) + margarine. It was regarded as a chemical compound of olein and margarine.

Online Etymology Dictionary, © 2010 Douglas Harper
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Difficulty index for oleomargarine

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Word Value for oleo

4
5
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