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paddy

 - 5 dictionary results

pad⋅dy

[pad-ee]
–noun, plural -dies.
1. a rice field.
2. rice, esp. in the husk, either uncut or gathered.

Origin:
1590–1600; < Malay padi unhusked rice; currency of this word in E of India perh. due to early assoc. with Kannada batta, bhatta unhusked rice (< Indo-Aryan; cf. Hindi, Marathi bhāt cooked rice, Skt bhakhta food, meal)

Pad⋅dy

[pad-ee]
–noun, plural -dies.
1. Slang: Often Disparaging. an Irishman or a person of Irish descent.
2. a male given name.

Origin:
familiar var. of Ir Padraig Patrick; see -y 2
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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pad·dy   (pād'ē)   
n.   pl. pad·dies
  1. Rice, especially in the husk, whether gathered or still in the field.

  2. A specially irrigated or flooded field where rice is grown.


[Malay padi.]
Pad·dy   (pād'ē)   
n.   Offensive Slang
Used as a disparaging term for a person, especially a man, of Irish birth or descent.

[Nickname for Irish Gaelic Pádraig, Patrick.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Encyclopedia

paddy

small, level, flooded field used to cultivate rice in southern and eastern Asia. Wet-rice cultivation is the most prevalent method of farming in the Far East, where it utilizes a small fraction of the total land yet feeds the majority of the rural population. Rice was domesticated as early as 3500 BC, and by about 2,000 years ago it was grown in almost all of the present-day cultivation areas, predominantly deltas, floodplains and coastal plains, and some terraced valley slopes.

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Encyclopedia Britannica, 2008. Encyclopedia Britannica Online.
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