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pappardelle
[ pap-er-del-ee, ‑-del-ey ]
noun
- flat pasta cut in wide strips.
pappardelle
/ ˌpæpɑːˈdɛlɪ /
noun
- a type of pasta in the form of broad ribbons
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Word History and Origins
Origin of pappardelle1
First recorded in 1895–1900; from Italian; plural of pappardella, probably derivative of pappare “to gobble up”
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Word History and Origins
Origin of pappardelle1
C20: Italian, from pappare to devour
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Example Sentences
Her creative offerings run from a “Cinderella Pumpkin Casconcelli” with dates, toasted pepitas, Parmesan, and rosemary, to a charred pappardelle with sweet baby cauliflower and a jammy egg.
From Washington Blade
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