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Parmentier

[pahr-men-tyey; French par-mahn-tyey] /ˌpɑr mɛnˈtyeɪ; French par mɑ̃ˈtyeɪ/
adjective, (sometimes lowercase)
1.
(of food) prepared or served with potatoes:
potage Parmentier.
Also, Parmentière
[pahr-men-tyair; French par-mahn-tyer] /ˌpɑr mɛnˈtyɛər; French par mɑ̃ˈtyɛr/ (Show IPA)
.
Origin
1905-1910
1905-10; named after A. A. Parmentier (1737-1813), French promoter of economic botany
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for parmentiere

Parmentier

/ˈpɑːmənˌtjeɪ; French parmɑ̃tje/
adjective
1.
(of soups, etc) containing or garnished with potatoes
Word Origin
C19: named after A. Parmentier (1737–1813), French horticulturist
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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