| 1. | to strike or indent with the beak, as a bird does, or with some pointed instrument, esp. with quick, repeated movements. |
| 2. | to make (a hole, puncture, etc.) by such strokes; pierce. |
| 3. | to take (food) bit by bit, with or as with the beak. |
| 4. | to make strokes with the beak or a pointed instrument. |
| 5. | a quick stroke, as in pecking. |
| 6. | a hole or mark made by or as by pecking. |
| 7. | a quick, almost impersonal kiss: a peck on the cheek. |
| 8. | (in timber) incipient decay from fungi, occurring in isolated spots. |
| 9. | pecks. Also, peckings. Slang. food. |
| 10. | peck at,
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peck 2 (pěk) n.
[Middle English.] |
| Peck, Gregory 1916-2003. American actor who is best known for his portrayals of strong and courageous characters. Among his films are Spellbound (1950) and To Kill a Mockingbird (1962), for which he won an Academy Award. |
peck
unit of capacity in the U.S. Customary and the British Imperial Systems of measurement. In the United States the peck is used only for dry measure and is equal to 8 dry quarts, or 537.6 cubic inches (8.810 litres). In Great Britain the peck may be used for either liquid or dry measure and is equal to 8 imperial quarts (2 imperial gallons), or one-fourth imperial bushel, or 554.84 cubic inches (9.092 litres). The peck has been in use since the early 14th century, when it was introduced as a measure for flour. The term referred to varying quantities, however, until the modern units were defined in the 19th century.
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