| 1. | strips of beefsteak sautéed with strips of green pepper and onion, and often flavored with soy sauce. |
| 2. | beefsteak patted with crushed peppercorns, sautéed, and served with a sauce containing butter and cognac. |
| pepper steak | |
noun | |
| 1. | steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce [syn: steak au poivre] |
| 2. | strips of steak sauteed with green peppers and onions |