petite marmite

[puh-teet mahr-mahyt, mahr-meet]

pe·tite mar·mite

[puh-teet mahr-mahyt, mahr-meet]
noun
1.
an aromatic broth made from meat, vegetables, and seasonings, served in the pot in which it has cooked.
2.
a small marmite for cooking and serving this soup.

Origin:
1905–10; < French: literally, little pot
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2012.
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Petite marmite is always a great word to know.
So is ort. Does it mean:
a scrap or morsel of food left at a meal.
a children's mummer's parade, as on the Fourth of July, with prizes for the best costumes.
WordNet
petite marmite

noun
soup made with a variety of vegetables 
WordNet® 3.0, © 2006 by Princeton University.
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