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picante

 - 2 dictionary results

pi⋅can⋅te

[pi-kahn-tey; Sp. pee-kahn-te] adjective, noun, plural -tes [teyz; Sp. -tes] . Spanish and Latin-American Cookery.
–adjective
1. prepared so as to be very hot and spicy, esp. with a hot and spicy sauce.
–noun
2. any food that is very hot and spicy, esp. a hot sauce.

Origin:
< Sp: spicy, hot, ptp. of picar to prick, bite; see pique, piquant
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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pi·can·te   (pĭ-kän'tā)   
adj.  
  1. Prepared in such a way as to be spicy.

  2. Having a sauce typically containing tomatoes, onions, peppers, and vinegar.


[Spanish, present participle of picar, to bite, prick; see picaro.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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