polished rice

In the case of polished rice, when this outer coat is removed the grain has much less food value.

Polished rice has been robbed of its vital life-giving elements.

This polished rice is still further polished by the dealer, who has more perfect mills than the farmer.

To eat polished rice is like eating shavings instead of real, satisfying substance.

At one time, so much was said about the harmful effect of polished rice that a demand for unpolished rice was begun.