pot pie

pot·pie

[pot-pahy, -pahy]
noun
1.
a deep-dish pie containing meat, chicken, or the like, often combined with vegetables and topped with a pastry crust.
2.
a stew, as of chicken or veal, with dumplings, biscuits, or the like.

Origin:
1785–95, Americanism; pot1 + pie1

Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2013.
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Collins
World English Dictionary
potpie (ˈpɒtˌpaɪ) [Click for IPA pronunciation guide]
 
n
a meat and vegetable stew with a pie crust on top

Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
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00:10
Pot pie is always a great word to know.
So is zedonk. Does it mean:
the offspring of a zebra and a donkey.
an arrangement of five objects, as trees, in a square or rectangle, one at each corner and one in the middle.
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