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potage

[poh-tahzh; French paw-tazh] /poʊˈtɑʒ; French pɔˈtaʒ/
noun, French Cookery.
1.
soup, especially any thick soup made with cream.
Origin
< French; see pottage
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for potage
  • The diner then attacks his potage of tapioca made of potato starch, to which copper has been added.
British Dictionary definitions for potage

potage

/pɔtaʒ; English pəʊˈtɑːʒ/
noun
1.
any thick soup
Word Origin
C16: from Old French; see pottage
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for potage
n.

"thick soup," 1560s, from French potage "soup, broth" (see pottage, which is an earlier English borrowing of the same French word).

Online Etymology Dictionary, © 2010 Douglas Harper
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Difficulty index for potage

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Word Value for potage

9
11
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