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printanier

[French pran-ta-nyey] /French prɛ̃ taˈnyeɪ/
adjective
1.
(of food) prepared or garnished with mixed fresh vegetables.
Also, printanière
[French pran-ta-nyer] /French prɛ̃ taˈnyɛr/ (Show IPA)
.
Origin
1860-1865
1860-65; < French: literally, of spring, Middle French, equivalent to Old French prin(s)tan(s) spring (< Latin prīmum tempus literally, first season; see prime, temporal) + -ier -ier2
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Based on the Random House Dictionary, © Random House, Inc. 2014.
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