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printanière

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prin⋅ta⋅nier

[Fr. pran-ta-nyey]
–adjective
(of food) prepared or garnished with mixed fresh vegetables.
Also, prin⋅ta⋅nière [Fr. pran-ta-nyer] .


Origin:
1860–65; < F: lit., of spring, MF, equiv. to OF prin(s)tan(s) spring (< L prīmum tempus lit., first season; see prime, temporal ) + -ier -ier 2
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Based on the Random House Dictionary, © Random House, Inc. 2009.
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