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Definition of puff pastry - 2 dictionary results

puff pastry

–noun
a light, flaky, rich pastry made by rolling dough with butter and folding it to form layers: used for tarts, napoleons, etc.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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puff pastry  
n.  A light flaky pastry that is formed by rolling and folding the dough in layers so that it expands when baked.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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