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radishes

 - 3 dictionary results

rad⋅ish

[rad-ish]
–noun
1. the crisp, pungent, edible root of the plant, Raphanus sativus, of the mustard family, usually eaten raw.
2. the plant itself.

Origin:
bef. 1000; late ME radish(e), var. (cf. OF radise, var. of radice) of ME radich(e), OE rǣdic < L rādīc- (s. of rādīx root 1 ); cf. OHG rātih, G Rettich


rad⋅ish⋅like, adjective
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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rad·ish   (rād'ĭsh)   
n.  
  1. A Eurasian plant (Raphanus sativus) having a fleshy edible root and white to purple flowers clustered in a terminal raceme.

  2. The pungent root of this plant, eaten raw as an appetizer and in salads.


[Middle English radiche, from Old English rædic, from Latin rādīx, rādīc-, root; see wrād- in Indo-European roots.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Word Origin & History

radish 
late O.E. rædic, from L. radicem, acc. of radix "root," from PIE base *wrad- "twig, root" (cf. Gk. rhiza, Lesbian brisda "root;" Gk. hradamnos "branch;" Goth. waurts, O.E. wyrt, Welsh gwridd, O.Ir. fren "root").
Online Etymology Dictionary, © 2001 Douglas Harper
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