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refried beans

noun, Mexican Cookery.
1.
dried beans, cooked and mashed and then fried in lard, sometimes with onions and other seasonings.
Also called frijoles refritos.
Origin
1955-1960
1955-60; re- + fried
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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