|Main Entry:||roasting rack|
|Part of Speech:||n|
|Definition:||a metallic rack that is raised or V-shaped to keep meat being roast above its fat drippings|
|Example:||Without a roasting rack, the lower part of the meat boils in its juices; that's why a rack is essential for proper roasting.|
|a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison.|
|a scrap or morsel of food left at a meal.|
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