[ruhn-suh-buh
l] 
| a forklike utensil with two broad prongs and one sharp, curved prong, as used for serving hors d'oeuvres. |
| run·ci·ble spoon (rŭn'sə-bəl) n. A three-pronged fork, such as a pickle fork, curved like a spoon and having a cutting edge. [Coined by Edward Lear, perhaps alteration of rounceval, big woman, large pea, wart, monster, huge, from Roncevaux (Roncesvalles), site where giant bones were found.] |