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Sacher torte

[ sah-ker tawrt; German zah-khuhr tawr-tuh ]

noun

, plural Sa·cher tortes, German Sa·cher tor·ten [zah, -, kh, uh, r, , tawr, -tn].
  1. a chocolate cake covered with apricot jam and chocolate icing, usually served with whipped cream.

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Word History and Origins

Origin of Sacher torte1

First recorded in 1905–10; after the Sacher Hotel, in Vienna, Austria

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tortuous

[tawr-choo-uhs ]

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Sacher-Masochsachet

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