smorgasbord's

smorgasbord

[smawr-guhs-bawrd, -bohrd or, often, shmawr-]
noun
1.
a buffet meal of various hot and cold hors d'oeuvres, salads, casserole dishes, meats, cheeses, etc.
2.
an extensive array or variety: The company has a smorgasbord of employee benefits.
Also, smörgåsbord [Swedish smœr-gaws-boord] .


Origin:
1915–20; < Swedish smörgsbord, equivalent to smörgs sandwich + bord table

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World English Dictionary
smorgasbord (ˈsmɔːɡəsˌbɔːd, ˈsmɜː-)
 
n
a variety of cold or hot savoury dishes, such as pâté, smoked salmon, etc, served in Scandinavia as hors d'oeuvres or as a buffet meal
 
[Swedish, from smörgås sandwich + bord table]

Collins English Dictionary - Complete & Unabridged 10th Edition
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Etymonline
Word Origin & History

smorgasbord
1893, from Swed. smörgåsbord "open sandwich table," lit. "butter-goose table," from smörgås, which is said to mean "bread and butter," but is compounded from smör "butter" (related to smear) and gås, lit. "goose" (and from the root of Eng.
goose), which is said to have a secondary meaning of "a clump(of butter)." The final element is bord "table" (cf. board (n.1)). Fig. sense of "medley, miscellany" is recorded from 1948.
Online Etymology Dictionary, © 2010 Douglas Harper
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