Streptomyces Strep·to·my·ces (strěp'tə-mī'sēz)
n.
A genus of actinomycetes that are chiefly saprophytic soil forms, including several strains that produce antibiotics.
| a scrap or morsel of food left at a meal. |
| a printed punctuation mark (‽), available only in some typefaces, designed to combine the question mark (?) and the exclamation point (!), indicating a mixture of query and interjection, as after a rhetorical question. |