p, sur-]
| 1. | any of various thick, sweet liquids prepared for table use from molasses, glucose, etc., water, and often a flavoring agent. |
| 2. | any of various preparations consisting of fruit juices, water, etc., boiled with sugar: raspberry syrup. |
| 3. | Pharmacology. a concentrated sugar solution that contains medication or flavoring. |
| 4. | simple syrup. |
| 5. | to bring to the form or consistency of syrup. |
| 6. | to cover, fill, or sweeten with syrup. |

syrup syr·up (sĭr'əp, sûr'-)
n.
A concentrated solution of sugar in water, often used as a vehicle for medicine.