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tandoori

[tahn-doo r-ee] /tɑnˈdʊər i/
adjective
1.
baked or cooked in a tandoor:
tandoori chicken.
noun
2.
a plural of tandoor.
Origin of tandoori
1965-1970
1965-70; < Hindi tandūrī, adj. derivative of tandūr tandur

tandoor

[tahn-doo r] /tɑnˈdʊər/
noun, plural tandoors, tandoori
[tahn-doo r-ee] /tɑnˈdʊər i/ (Show IPA).
Indian Cookery.
1.
a cylindrical clay oven, fired to a high heat by wood or charcoal, in which foods, especially meats, are cooked and bread is baked.
Origin
1655-65; < Hindi, Urdu tandūr < Persian tanūr
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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British Dictionary definitions for tandoori

tandoori

/tænˈdʊərɪ/
noun
1.
  1. an Indian method of cooking meat or vegetables on a spit in a clay oven
  2. (as modifier): tandoori chicken
Word Origin
from Urdu, from tandoor an oven
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for tandoori
n.

type of Indian cooking, 1958, from adjectival form of Urdu or Punjabi tandur "cooking stove," from Turkish tandur, from Turkish pronunciation of Arabic and Persian tannur "oven, portable furnace," of Semitic origin.

tandoor

n.

1660s, from Turkish pronunciation of Persian and Arabic tannur "oven, portable furnace" (see tandoori).

Online Etymology Dictionary, © 2010 Douglas Harper
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