tar-tare sauce
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tartar sauce
noun
a mayonnaise dressing for fish and seafood, usually with chopped pickles, onions, olives, capers, and green herbs added.
Also, tartare sauce.
Origin:
1895–1900; < French sauce tartare
1895–1900; < French sauce tartare
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2013.
Cite This Source
Based on the Random House Dictionary, © Random House, Inc. 2013.
Cite This Source
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Link To tar-tare sauce
Collins
World English Dictionary
| tartare sauce or tartar sauce | |
| —n | |
| a mayonnaise sauce mixed with hard-boiled egg yolks, chopped herbs, capers, and gherkins | |
| [from French sauce tartare, from | |
| tartar sauce or tartar sauce | |
| —n | |
| [from French sauce tartare, from | |
Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
00:10
Tar-tare sauce
is always a great word to know.
So is ninnyhammer. Does it mean:
| a scrap or morsel of food left at a meal. |
| a fool or simpleton; ninny. |
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