| 1. | the dried and prepared leaves of a shrub, Camellia sinensis, from which a somewhat bitter, aromatic beverage is prepared by infusion in hot water. |
| 2. | the shrub itself, extensively cultivated in China, Japan, India, etc., and having fragrant white flowers. Compare tea family. |
| 3. | the beverage so prepared, served hot or iced. |
| 4. | any kind of leaves, flowers, etc., so used, or any plant yielding them. |
| 5. | any of various infusions prepared from the leaves, flowers, etc., of other plants, and used as beverages or medicines. |
| 6. | beef bouillon. |
| 7. | British. any meal, whether a light snack or one consisting of several courses, eaten in the late afternoon or in the evening; any meal other than dinner, eaten after the middle of the afternoon. |
| 8. | an afternoon reception at which tea is served. |
| 9. | Slang. marijuana. |
| 10. | one's cup of tea, something suitable, appropriate, or attractive to one: Horror movies and westerns are just not my cup of tea. |

| TEA torque equilibrium attitude |