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tomalley

[tom-al-ee] /ˈtɒmˌæl i/
noun, plural tomalleys. Cookery.
1.
the liver of a lobster.
Origin
1660-1670
1660-70; earlier taumali < Carib
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for tom alley

tomalley

/ˈtɒmælɪ/
noun
1.
fat from a lobster, called "liver", and eaten as a delicacy
Word Origin
C17: of Caribbean origin; compare Galibi tumali sauce of crab or lobster liver
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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