vanilline

- 3 dictionary results

va⋅nil⋅lin

[vuh-nil-in, van-l-]

–noun Chemistry.

a white, crystalline, water-soluble, alcohol-soluble solid, C₈H₈O₃, obtained by extraction from the vanilla bean or prepared synthetically: used chiefly as a flavoring agent and in perfumery.

Also, va⋅nil⋅line [vuh-nil-in, -een, van-l-in, -een]

Also called vanillic aldehyde.

Origin:
1865–70; vanill(a) + -in ²

Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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Medical Dictionary

Main Entry: van·il·lin
Pronunciation: 'van-^&l-&n
Function: noun
: a crystalline phenolic aldehydeC₈H₈O₃ that is prepared synthetically or is obtained as the chief fragrant component of vanilla extracted from vanilla beans and that is used especially in flavoringand in perfumery

Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc.
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Medical Dictionary

vanillin va·nil·lin (və-nĭl'ĭn, vān'ə-lĭn)
n.
A white or yellowish crystalline compound found in vanilla beans and certain balsams and resins and used in flavorings and pharmaceuticals.

Search another word or see vanilline on Thesaurus | Reference

Pure Vanilla Extract
Vanilla Extract, Vanilla Beans. Nielsen Massey, Madagascar Bourbon.

www.ingredientsgourmet.com

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