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velvet - 9 dictionary results

vel⋅vet

[vel-vit]
–noun
1. a fabric of silk, nylon, acetate, rayon, etc., sometimes having a cotton backing, with a thick, soft pile formed of loops of the warp thread either cut at the outer end or left uncut.
2. something likened to the fabric velvet, as in softness or texture: the velvet of her touch; the velvet of the lawn.
3. the soft, deciduous covering of a growing antler.
4. Informal. a very pleasant, luxurious, desirable situation.
5. Informal.
a. money gained through gambling; winnings.
b. clear gain or profit, esp. when more than anticipated.
–adjective
6. Also, vel⋅vet⋅ed. made of velvet or covered with velvet.
7. Also, vel⋅vet⋅like. resembling or suggesting velvet; smooth; soft; velvety: a velvet night; a cat's velvet fur.

Origin:
1275–1325; ME velvet, veluet, veluwet < OF veluotte, equiv. to velu (< ML vil(l)ūtus; L vill(us) shaggy nap (cf. villus ) + LL -ūtus for L -ātus -ate 1 ) + -otte n. suffix
milk shake  
n.  
  1. A beverage made of milk, flavoring, and ice cream, shaken or whipped until foamy. Also called shake; also called regionally cabinet, frappe, velvet.
  2. New England A beverage made of milk and flavored syrup, whipped until foamy.
To most Americans, a milk shake, that thick, sweet accompaniment to a hamburger and fries, naturally includes ice cream. But speakers in parts of New England make finer distinctions in their ice cream terminology. To a person living in Rhode Island or the adjoining part of Massachusetts, a milk shake consists of milk shaken up with flavored syrup and nothing more; if ice cream is included, the drink is called a cabinet, possibly, says food writer John F. Mariani in The Dictionary of American Food and Drink, named after the square wooden cabinet in which the mixer was encased. Farther north in New England, the same drink is called a velvet or a frappe (from French frapper, "to ice").
vel·vet   (věl'vĭt)   
n.  
  1. A soft fabric, such as silk, rayon, or nylon, having a smooth, dense pile and a plain underside.
    1. Something suggesting the smooth surface of velvet.
    2. Smoothness; softness.
    3. The winnings of a gambler.
    4. A profit or gain beyond what is expected or due.
  2. The soft, furry covering on the developing antlers of deer.
  3. Informal
    1. The winnings of a gambler.
    2. A profit or gain beyond what is expected or due.
  4. New England See milk shake. See Regional Note at milk shake.

[Middle English veluet, probably from Old Provençal, from Vulgar Latin *villūtittus, diminutive of *villūtus, from Latin villus, shaggy hair, nap.]

Velvet

Vel"vet\, n. [OE. velouette, veluet, velwet; cf. OF. velluau, LL. velluetum, vellutum, It. velluto, Sp. velludo; all fr. (assumed) LL. villutus shaggy, fr L. villus shaggy hair; akin to vellus a fleece, and E. wool. See Wool, and cf. Villous.]

1. A silk fabric, having a short, close nap of erect threads. Inferior qualities are made with a silk pile on a cotton or linen back.

2. The soft and highly vascular deciduous skin which envelops and nourishes the antlers of deer during their rapid growth.

Cotton velvet, an imitation of velvet, made of cotton.

Velvet cork, the best kind of cork bark, supple, elastic, and not woody or porous.

Velvet crab a European crab (Portunus puber). When adult the black carapace is covered with a velvety pile. Called also lady crab, and velvet fiddler.

Velvet dock (Bot.), the common mullein.

Velvet duck. (Zo["o]l.) (a) A large European sea duck, or scoter (Oidemia fusca). The adult male is glossy, velvety black, with a white speculum on each wing, and a white patch behind each eye. (b) The American whitewinged scoter. See Scoter.

Velvet flower (Bot.), love-lies-bleeding. See under Love.

Velvet grass (Bot.), a tall grass (Holcus lanatus) with velvety stem and leaves; -- called also soft grass.

Velvet runner (Zo["o]l.), the water rail; -- so called from its quiet, stealthy manner of running. [Prov. Eng.]

Velvet scoter. (Zo["o]l.) Same as Velvet duck, above.

Velvet sponge. (Zo["o]l.) See under Sponge.

Velvet

Vel"vet\, a. Made of velvet; soft and delicate, like velvet; velvety. " The cowslip's velvet head." --Milton.

Velvet

Vel"vet\, v. i. To pain velvet. [R.] --Peacham.

Velvet

Vel"vet\, v. t. To make like, or cover with, velvet. [R.]
Language Translation for : velvet
Spanish: terciopelo,
German: der Samt, Samt-…,
Japanese: ビロード

velvet 
1320, probably from O.Prov. veluet, from V.L. *villutittus, dim. of V.L. villutus "velvet," lit. "shaggy cloth," from L. villus "shaggy hair, nap of cloth, tuft of hair," probably a dialectal variant of vellus "fleece."

velvet

see under iron hand.

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