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Today's Word of the Day means...
a system for the control of temperature in which a vessel containing the material to be heated is set into or over one containing water and receiving the heat directly.
a bath of water.
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Here is where a professional kitchen trick comes in handy: make an ice
In fact, you'll need to clear out a pretty big cupboard to store a
Also, any regular ziploc bag is probably a bad choice to be submerging in a hot
Keep warm by placing in a warm
time to serve.
As soon as the peas are done, drain them and place them in an ice
to stop the cooking and preserve their bright color.
Once the distilled water has reached the reference temperature, place the thermometer to be calibrated in the hot
Remove the specimen from the
or oven and place in the lower segment of the breaking head.
Remove tubes from
, and carefully pour off lysis buffer.
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