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welsh rabbit

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Welsh rabbit

–noun
a dish of melted cheese, usually mixed with ale or beer, milk, and spices, served over toast.
Also called Welsh rarebit.


Origin:
1715–25; prob. of jocular orig.; later Welsh rarebit by folk etym.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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Welsh rabbit  
n.  A dish made of melted cheese, milk or cream, seasonings, and sometimes ale, served hot over toast or crackers.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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