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whiskey

[hwis-kee, wis-] /ˈʰwɪs ki, ˈwɪs-/
noun, plural whiskeys.
1.
an alcoholic liquor distilled from a fermented mash of grain, as barley, rye, or corn, and usually containing from 43 to 50 percent alcohol.
2.
a drink of whiskey.
3.
a word used in communications to represent the letter W.
adjective
4.
made of, relating to, or resembling whiskey.
Also, whisky.
Origin
1705-1715
1705-15; short for whiskybae < Irish uisce beatha or Scots Gaelic uisge beatha, ultimately translation of Medieval Latin aqua vitae literally, water of life; cf. usquebaugh
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for whiskeyest

whiskey

/ˈwɪskɪ/
noun
1.
the usual Irish and US spelling of whisky

Whiskey

/ˈwɪskɪ/
noun
1.
(communications) a code word for the letter w
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for whiskeyest
whiskey
1715, from Gaelic uisge beatha "whisky," lit. "water of life," from O.Ir. uisce "water" + bethu "life." The Gaelic is probably a loan-translation of M.L. aqua vitae, which had been applied to intoxicating drinks since early 14c. (cf. Fr. eau de vie "brandy"). Other early spellings in Eng. include usquebea (1706) and iskie bae (1583). Distinction between Scotch whisky and Irish and American whiskey is a 19c. innovation. Whisky sour is recorded from 1889.
Online Etymology Dictionary, © 2010 Douglas Harper
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