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noun
1.
(in Chinese cooking) a dumpling filled with minced pork and spices, usually boiled in and served with soup but sometimes fried as a side dish.
2.
a soup containing won tons.
Also, won·ton.
Origin:
1930–35; < dialectal Chinese (Guangdong) wàhn tān, akin to Chinese húntun dumpling
1930–35; < dialectal Chinese (Guangdong) wàhn tān, akin to Chinese húntun dumpling
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2012.
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Based on the Random House Dictionary, © Random House, Inc. 2012.
Cite This Source
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Link To won ton
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Won ton
is always a great word to know.
So is slumgullion. Does it mean:
| a chattering or flighty, light-headed person. |
| a stew of meat, vegetables, potatoes, etc. |
Collins
Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
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2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
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