zymome

Zymome

Zy"mome\, n. [Gr. ? a fermented mixture.] (Old Chem.) A glutinous substance, insoluble in alcohol, resembling legumin; -- now called vegetable fibrin, vegetable albumin, or gluten casein.
Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc.
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