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1-16 of 16 possibilities

barley bristle awn
flat bread made of oat or barley flour; common in New England and Scotland bannock
grain of barley barley , barleycorn , barleycorn
dry seedlike fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn caryopsis , grain
barley grown for its highly ornamental flower heads with delicate long silky awns; North America and northeastern Asia foxtail barley , Hordeum jubatum , squirreltail barley , squirreltail grass
annual to perennial grasses of temperate northern hemisphere and South America: barley genus Hordeum , Hordeum
annual barley native to western North America and widespread in southern United States and tropical America Hordeum pusillum , little barley
whiskey made in Ireland chiefly from barley Irish , Irish whiskey , Irish whisky
fermented beverage resembling beer but made from rye or barley kvass
barley or other grain prepared for distilling and brewing malt
whiskey distilled in Scotland; especially whiskey made from malted barley in a pot still malt whiskey , malt whisky , Scotch , Scotch malt whiskey , Scotch malt whisky , Scotch whiskey , Scotch whisky
pasta shaped like pearls of barley; frequently prepared with lamb in Greek cuisine orzo
barley ground into small round pellets pearl barley
very dark sweet ale brewed from roasted unmalted barley porter , porter's beer
thick soup made from beef or mutton with vegetables and pearl barley Scotch broth
strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops stout
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