| Definition/Meaning | Word/Phrase |
|---|
| bitter beer |
ale
|
| general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume |
ale
|
| someone whose favorite drink is beer or ale |
ale drinker
,
beer drinker
|
| shrubby European wormwood naturalized in North America; sometimes used in brewing beer |
Artemisia abrotanum
,
southernwood
|
| beer ingredient |
barley
,
hops
,
malt
|
| beer foam |
barm
|
| foam on fermenting beer or malt liquor |
barm
|
| commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey |
barm
,
yeast
|
| state in southern Germany famous for its beer; site of an automobile factory |
Bavaria
|
| barrel that holds beer |
beer barrel
,
beer keg
|
| bottle that holds beer |
beer bottle
|
| can that holds beer |
beer can
|
| tavern with an outdoor area (usually resembling a garden) where beer and other alcoholic drinks are served |
beer garden
|
| relatively large glass for serving beer |
beer glass
|
| hall or barroom featuring beer and (usually) entertainment |
beer hall
|
| someone who brews beer or ale from malt and hops and water |
beer maker
,
brewer
|
| drip mat placed under a glass of beer |
beer mat
|
| mug intended for serving beer |
beer mug
,
stein
|
| beef stewed in beer seasoned with garlic and served with boiled potatoes |
Belgian beef stew
,
carbonnade flamande
|
| whiskey with beer |
Boilermaker
|
