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African tree having an exceedingly thick trunk and fruit that resembles a gourd and has an edible pulp called monkey bread Adansonia digitata , baobab , monkey-bread tree
yeast-raised bread made of white flour and cornmeal and molasses anadama bread
native to Pacific islands and having edible fruit with a texture like bread Artocarpus altilis , Artocarpus communis , breadfruit , breadfruit tree
corn bread wrapped in cabbage leaves and baked in hot ashes (southern) ashcake , ash cake , corn tash
covered with bread crumbs or cheese au gratin
bread crumbs and cheese melted on dish au gratin
potatoes cooked with cheese and browned bread crumbs au gratin
cheese and bread crumbs and browned, covered with au gratin
ring-shaped roll of bread bagel
slender loaf of bread baguette
someone who bakes bread or cake baker , bread maker
making bread or cake or pastry etc. baking
moist bread containing banana pulp banana bread
flat bread made of oat or barley flour; common in New England and Scotland bannock
small loaf or roll of soft bread bap
commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey barm , yeast
bread-and-butter basic
all the loaves of bread baked at the same time batch
soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern) batter bread , spoon bread
small round bread leavened with baking-powder or soda biscuit
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