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1-20 of 20 possibilities

hard candy on a stick all-day sucker , lollipop , sucker
pure unsweetened chocolate used in baking and icings and sauces and candy baking chocolate , bitter chocolate , cooking chocolate
brittle transparent candy made by melting and cooling cane sugar barley-sugar , barley candy
candy that usually has a center of fondant or fruit or nuts coated in chocolate bonbon
fondant-filled candy bonbon
candy filled with cream, fruit, or nuts, chocolate bonbon
British candy flavored with brandy brandyball
hard brittle candy made with butter and brown sugar butterscotch
apple that is covered with a candy-like substance (usually caramelized sugar) candied apple , candy apple , caramel apple , taffy apple , toffee apple
candy shaped as a bar candy bar
hard candy in the shape of a rod (usually with stripes) candy cane
small yellow and white candy shaped to resemble a kernel of corn candy corn
egg-shaped candy candy egg
thermometer used to determine the temperature of candy syrups during cooking candy thermometer
candy made by spinning sugar that has been boiled to a high temperature candyfloss , cotton candy , spun sugar
candy stick cane
firm chewy candy made from caramelized sugar and butter and milk caramel
chewy candy caramel
bar of candy made with carob powder carob bar
transparent paperlike product that is impervious to moisture and used to wrap candy or cigarettes etc. cellophane
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