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1-13 of 13 possibilities

sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative acetum , vinegar
highly aromatic inner bark of the Canella winterana used as a condiment and a tonic canella , canella bark , white cinnamon
spicy condiment or appetizer chutney , relish , salsa
widely cultivated tropical plant of India having yellow flowers and a large aromatic deep yellow rhizome; source of a condiment and a yellow dye Curcuma domestica , Curcuma longa , turmeric
food condiment dip
thick sweet and pungent Chinese condiment duck sauce , hoisin sauce
taste experience when a savoury condiment is taken into the mouth flavor , flavour , nip , relish , sapidity , savor , savour , smack , tang
tropical west African evergreen tree bearing pungent aromatic seeds used as a condiment and in folk medicine Guinea pepper , negro pepper , Xylopia aethiopica
creamy condiment made of eggs and vegetable oil mayonnaise
spicy condiment made of the seeds of a plants mustard
edible bell-shaped fruit also used as a condiment pepper
condiment for food relish
spicy or savory condiment relish
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