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Albumen

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al⋅bu⋅men

[al-byoo-muhn]
–noun
1. the white of an egg.
2. Botany. the nutritive matter around the embryo in a seed.
3. Biochemistry. albumin.

Origin:
1590–1600; < LL, equiv. to alb(us) white, with s. in -ū- + -men n. suffix

al⋅bu⋅min

[al-byoo-muhn]
–noun Biochemistry.
any of a class of simple, sulfur-containing, water-soluble proteins that coagulate when heated, occurring in egg white, milk, blood, and other animal and vegetable tissues and secretions.
Also, albumen.


Origin:
album(en) + -in 2
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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al·bu·men   (āl-byōō'mən)   
n.  
  1. The white of an egg, which consists mainly of albumin dissolved in water.

  2. See albumin.


[Latin albūmen, from albus, white; see albho- in Indo-European roots.]
al·bu·min   (āl-byōō'mĭn)   
n.  A class of simple, water-soluble proteins that can be coagulated by heat and are found in egg white, blood serum, milk, and many other animal and plant tissues. Also called albumen.

[album(en) + -in.]
al·bu'mi·nous adj.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Word Origin & History

albumen 
1599, "white of an egg," from L. albumen "white of an egg," lit. "whiteness," from albus "white" (see alb). The organic substance (which exists nearly pure in egg whites) so called from 1800, also known as albumin (1869, from Fr. albumine).
Online Etymology Dictionary, © 2001 Douglas Harper
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Medical Dictionary

Main Entry: al·bu·men
Pronunciation: al-'byü-m&n; 'al-"byü-, -by&-
Function: noun
1 : the white of an egg
2 : ALBUMIN

Main Entry: al·bu·min
Pronunciation: al-'byü-m&n; 'al-"byü-, -by&-
Function: noun
: any of numerous simple heat-coagulablewater-soluble proteins that occur in blood plasma or serum, muscle, the whites of eggs, milk, and other animal substances and in many plant tissues and fluid
Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc.
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Medical Dictionary

albumen al·bu·men (āl-by&oomacr;'mən)
n.

  1. The white of an egg, which consists mainly of albumin dissolved in water.

  2. Albumin.

albumin al·bu·min (āl-by&oomacr;'mĭn)
n.
A class of simple, water-soluble proteins that can be coagulated by heat and precipitated by strong acids and are found in egg white, blood serum, milk, and many other animal and plant juices and tissues.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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