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Arracacha
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2 dictionary results for: Arracacha
Dictionary.com Unabridged (v 1.1) - Cite This Source - Share This
ar·ra·ca·cha [ahr-uh-kah-chuh; Sp. ahr-rah-kah-chah] Pronunciation Key
–noun
1.a perennial herb, Arracacia xanthorrhiza, of the parsley family, found in the Andes, having large, fleshy, edible roots.
2.the root of this plant, eaten like potatoes.
Also called apio [ah-peeoh] Pronunciation Key, Peruvian carrot.
Dictionary.com Unabridged (v 1.1)
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2006.
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American Heritage Dictionary - Cite This Source - Share This
ar·ra·ca·cha       (ä'rä-kä'chä)  Pronunciation Key 
n.   A perennial Andean herb (Arracacia xanthorrhiza) in the parsley family, grown for its large, fleshy, edible roots. Also called apio.


[Spanish, from Quechua aracacha.]

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The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2006 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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