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Chimichanga - 2 dictionary results
chi⋅mi⋅chan⋅ga
[chim-ee-chahng-guh; Sp. chee-mee-chahng-gah] 
–noun, plural -gas [-guh
z; Sp. -gahs] . Mexican Cookery.
[-guhz; Sp. -gahs] . Mexican Cookery. | a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, green chili sauce, melted cheese, etc. |
Origin:
< MexSp (Veracruz, Tabasco) chimichanga, chivichanga trinket, trifle; of unexplained orig.
< MexSp (Veracruz, Tabasco) chimichanga, chivichanga trinket, trifle; of unexplained orig.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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Based on the Random House Dictionary, © Random House, Inc. 2009.
Cite This Source
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Link To Chimichanga
| chim·i·chan·ga (chĭm'ē-chäng'gə) n. A deep-fried burrito. [American Spanish.] |
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
Cite This Source
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
Cite This Source
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