10 results for: Farina
fa·ri·na
Audio Help [fuh-ree-nuh] Pronunciation Key
Audio Help [fuh-ree-nuh] Pronunciation Key –noun
| 1. | flour or meal made from cereal grains and cooked as cereal, used in puddings, soups, etc. |
| 2. | Chiefly British. starch, esp. potato starch. |
| Dictionary.com Unabridged (v 1.1) Based on the Random House Unabridged Dictionary, © Random House, Inc. 2006. |
Farina
To learn more about Farina visit Britannica.com
| © 2008 Encyclopædia Britannica, Inc. |
| fa·ri·na
Audio Help (fə-rē'nə) Pronunciation Key
n. Fine meal prepared from cereal grain and various other plant products and often used as a cooked cereal or in puddings. [Middle English, from Latin farīna, from far, a kind of grain; see bhares- in Indo-European roots.] |
| The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2006 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved. |
farina
1398, from L. farina "ground wheat, flour, meal," from far (gen. farris) "grits, a kind of grain." Hence, farinaceous (1656).
| Online Etymology Dictionary, © 2001 Douglas Harper |
| farina | |
noun | |
| fine meal made from cereal grain especially wheat; often used as a cooked cereal or in puddings |
| WordNet® 3.0, © 2006 by Princeton University. |
Main Entry: fa·ri·na
Pronunciation: f&-'rE-n&
Function: noun
: a fine meal of vegetable matter (as cereal grains) used chiefly for
puddings or as a breakfast cereal
| Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc. |
Farina, IL (village, FIPS 25375) Location: 38.83170 N, 88.77784 W
Population (1990): 575 (254 housing units)
Area: 3.5 sq km (land), 0.0 sq km (water)
Zip code(s): 62838
| U.S. Gazetteer, U.S. Census Bureau |
Farina
Bar"ley\, n. [OE. barli, barlich, AS. b[ae]rlic; bere barley + l[=i]c (which is prob. the same as E. like, adj., or perh. a form of AS. le[=a]c leek). AS. bere is akin to Icel, barr barley, Goth. barizeins made of barley, L. far spelt; cf. W. barlys barley, bara bread. ?92. Cf. Farina, 6th Bear.] (Bot.) A valuable grain, of the family of grasses, genus Hordeum, used for food, and for making malt, from which are prepared beer, ale, and whisky. Barley bird (Zo["o]l.), the siskin. Barley sugar, sugar boiled till it is brittle (formerly with a decoction of barley) and candied. Barley water, a decoction of barley, used in medicine, as a nutritive and demulcent.| Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc. |
Farina
Fa*ri"na\, n. [L., meal, flour, fr. far a sort of grain, spelt; akin to E. barley.]1. A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery. 2. (Bot.) Pollen. [R.] --Craig.| Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc. |
Farina
Far*ra"go\, n. [L. farrago, -aginis, mixed fodder for cattle, mash, medley, fr. far a sort of grain. See Farina.] A mass composed of various materials confusedly mixed; a medley; a mixture. A confounded farrago of doubts, fears, hopes, wishes, and all the flimsy furniture of a country miss's brain. --Sheridan.| Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc. |
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