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| white, crystalline, water-soluble obtained by the decomposition of proteins |
| soluble in water, obtained from certain plants for nutrients in culture media for certain bacteria |
glutamine glu·ta·mine (gl&oomacr;'tə-mēn')
n.
Abbr. Glu
A nonessential amino acid that occurs widely in proteins and blood and other tissue and is metabolized to yield urinary ammonia. Also called glutaminic acid.
glutamine (gl 'tə-mēn') Pronunciation Key
A nonessential amino acid. Chemical formula: C5H10N2O3. See more at amino acid. |