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lyonnaise

[lahy-uh-neyz; French lee-aw-nez] /ˌlaɪ əˈneɪz; French li ɔˈnɛz/
adjective
1.
(of food, especially fried potatoes) cooked with pieces of onion.
Origin
1840-1850
1840-50; < French (à la) lyonnaise (feminine adj.) in the manner of Lyons
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for lyonnaise
  • Adventurous souls will thrill to the crisp lyonnaise tripe cakes.
British Dictionary definitions for lyonnaise

lyonnaise

/ˌlaɪəˈneɪz; French ljɔnɛz/
adjective
1.
(of food) cooked or garnished with onions, usually fried
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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