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Oil cake

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oil cake

–noun
a cake or mass of linseed, cottonseed, soybean, or the like, from which the oil has been extracted or expressed, used as food for livestock.

Origin:
1735–45
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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oil cake  
n.  The solid residue that is left after certain oily seeds, such as cottonseed and linseed, have been pressed free of their oil. It is ground and used as cattle feed or fertilizer.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Encyclopedia

oil cake

coarse residue obtained after oil is removed from various oilseeds, rich in protein and minerals and valuable as poultry and other animal feed. It may be broken up and sold or be ground into oil meal. Oil cakes from certain seeds such as castor beans and tung nuts are toxic and are used as fertilizers rather than feed

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Encyclopedia Britannica, 2008. Encyclopedia Britannica Online.
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