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Definition of PITA - 8 dictionary results

pi⋅ta

1[pee-tuh]
–noun
1. a fiber obtained from plants of the genera Agave, Aechmea, etc., used for cordage, mats, etc.
2. any of these plants.

Origin:
1690–1700; < AmerSp < Quechua pita or Aymara p’ita

pi⋅ta

2[pee-tah, -tuh]
–noun
a round, flat Middle Eastern bread that is often filled with meat, peppers, etc., to make a sandwich.
Also called pita bread.


Origin:
1950–55, Americanism; < ModGk pētta, pitta bread, cake, pie
pi·ta 1   (pē'tə)   
n.  A round flat bread of Middle Eastern origin that can be opened to form a pocket for filling. Also called pocket bread.

[Modern Greek pētta, pita, pie, cake, bread.]
pi·ta 2   (pē'tə)   
n.  
  1. Any of several plants of the genus Agave that yield strong leaf fibers. Also called istle.
  2. The fiber of any of these plants, used in making cordage and paper.

[Spanish, from Quechua, to complicate, discord, bother.]

Pita

Pi"ta\, n. [Sp.] (Bot.) (a) A fiber obtained from the Agave Americana and other related species, -- used for making cordage and paper. Called also pita fiber, and pita thread. (b) The plant which yields the fiber.
Language Translation for : PITA
Spanish: franja, lista,
German: der Streifen,
Japanese: すじ

pita 
"thick, flat bread," 1951, from Modern Heb. pita or Modern Gk. petta "bread," perhaps from Gk. peptos "cooked," or somehow connected to pizza (q.v.).

PITA
Pain in the arse/ass.

PITA
pain in the ass
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